NABH Aligned StandardsOPD: Mon–Sat 8:00 AM – 8:00 PM • Sun 9:00 AM – 2:00 PM
Medical Nutrition Therapy (MNT)

Clinical Diet Plans for
Chronic Disease Reversal

Food is biochemistry. Our physician-designed, culturally tailored North Indian meal plans treat the root cause of metabolic and vascular dysfunction without starving.

Condition Guides

Specialized Therapeutic Meal Blueprints

Type 2 Diabetes & Insulin Resistance1400 – 1600 kcal

1. Low-Glycemic Diabetes Reversal Indian Meal Plan

Designed to minimize postprandial glucose excursions, deplete hepatic glycogen, and rest pancreatic beta-cells using regional grains, sprouted lentils, and healthy plant fats.

Breakfast:

Sprouted moong & methi chilla with mint-coriander chutney + 1 cup unsweetened black coffee / green tea.

Lunch:

1 jowar/bajra roti with bowl of spinach paneer, rich cucumber-tomato-radish salad (eaten first), and fresh homemade curd.

Evening Snack:

Roasted chana with black pepper or sprouted boiled chaat with lemon.

Dinner (by 7:30 PM):

Grilled tofu / paneer skewers with sauteed seasonal vegetables and clear bottle gourd (lauki) soup.

Hypertension, Vascular Stiffness & CAD1500 – 1800 kcal

2. DASH-Indian Diet for Blood Pressure & Arterial Health

Packed with dietary inorganic nitrates (beetroot, pomegranate) and high-potassium greens to stimulate endothelial nitric oxide synthesis and flush excess sodium.

Breakfast:

Steel-cut oats upma with carrots, peas, and ground flaxseeds + warm ginger-tulsi tea.

Lunch:

2 whole wheat multigrain rotis with methi-chana dal, bowl of raw beetroot-cucumber salad with lemon dressing, and buttermilk (no salt).

Evening Snack:

Roasted unsalted makhana with chamomile tea.

Dinner (by 7:30 PM):

Steamed mixed vegetable curry with grilled paneer/tofu and warm garlic-tomato broth.

Fatty Liver (Grade 1 & 2) & High SGOT/SGPT1350 – 1550 kcal

3. Hepatometabolic Liver Detox & MASLD Reversal Diet

Eliminates hepatic de novo lipogenesis while providing sulfur-rich cruciferous vegetables and coffee polyphenols to stimulate hepatic autophagy.

Breakfast:

Scrambled eggs with spinach or tofu bhurji with sauteed tomatoes + 1 cup black coffee.

Lunch:

1 barley/jowar roti with bowl of yellow moong dal, broccoli-carrot stir-fry, and cucumber salad.

Evening Snack:

Boiled kala chana chaat with lemon and fresh coriander.

Dinner (by 7:30 PM):

Clear vegetable turmeric broth with grilled paneer and steamed cauliflower mash.

Osteoarthritis, Rheumatoid Arthritis & Chronic Pain1400 – 1600 kcal

4. Anti-Inflammatory Joint & Cartilage Defense Diet

Suppresses inflammatory cytokines (IL-1, TNF-alpha) using golden turmeric, ginger, chia seeds, and collagen-building micronutrients.

Breakfast:

Sprouted ragi porridge with almond milk, sesame seeds, and crushed walnuts + golden turmeric tea.

Lunch:

2 whole wheat rotis with drumstick (moringa) dal, methi-paneer subzi, and fresh salad.

Evening Snack:

Roasted til-chana mix with herbal peppermint tea.

Dinner (by 7:30 PM):

Steamed broccoli, carrots, and tofu/fish with warm ginger-lentil broth.

Caloric Estimation

Check Your BMI & Ideal Asian Weight Target

Clinical BMI & Metabolic Risk Calculator

Calibrated for Asian Indian Body Composition & Visceral Fat Risk (WHO Guidelines)

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